Clay Hodges has been a volunteer at the Shepherd’s Table Soup Kitchen for twelve years. Located at the church of the Good Shepherd in downtown Raleigh, Shepherd’s Table serves hot meals to hundreds of individuals every day of the week, Monday through Friday. Clay serves with the “Wednesday Team,” and he has also brought along his children to serve. John Sarratt of the firm has also volunteered at Shepherd’s Table. Please check out the soup kitchen’s website (http://www.shepherds-table.org) for more information on this remarkable community service operation.
